Green Plantain flour

Derived only from the pulp of green plantains and through low-temperature drying processes, for endless solutions to ignite your imagination in the kitchen and take care of your body.

100% natural green plantain flour


For savory preparations such as bread, flatbreads, crackers, savory pies, gnocchi, vegetable soups, and batters. For sweet preparations such as cakes, cookies, pancakes, puddings, smoothies, and more.

Nutritionalvalues per 100g:

  • Energy: 366 Kcal (1555 Kjoule)
  • Carbohydrates: 85.9g
    • of whichstarch: 71.7g
    • of whichsugars: 2.6g
    • dietaryfiber: 11.6g
  • Proteins: 2.5g
  • Total fats: 1.4g
    • of whichsaturated: 0.1g
  • Potassium: 0.5g
  • Salt: 0.1g